This hidden gem destination on the South Shore of Kauaʻi in the quaint town of Hanapēpē serves authentic Japanese food, emphasizing dishes made with the freshest local and organic ingredients. Dine on Japanese favorites that grandma would serve, everything from favorites like tempura, nigiri, bento plates and chirashi sushi sets to delicious hybrid dishes that never disappoint, like the Ahi Poke Wonton Tacos made with fresh ahi, avocado, yuzu, tobiko and wasabi aioli and their Crispy Rice—crispy rice cakes topped with spicy tuna, jalapenos, tomato, avocado, masago and eel sauce. The ode to Japanese flavors continues with their selection of fresh specialty, classic sushi rolls and small bites such as hiyayakko and seaweed salad topped with sesame seeds. Complement your meal with a choice of sake and cocktails from the full bar in their air-conditioned indoor or outdoor garden dining areas.

• Reservations recommended for dinner.
• Lunch 11:30 a.m. - 2:30 p.m.
• Dinner 5 p.m. – 8 p.m.
• Live music on the patio