Smack dab in the middle of Bend’s buzzing up-and-coming Central District sits a whimsical oasis that’s shaking up more than just cocktails. Welcome to Dogwood at the Pine Shed, where creativity, community, and craft converge under one historic roof. 

Transplanted from its original downtown spot, Dogwood reemerged early in 2025 in the historic Pine Shed at 812 NE 2nd Street, a rustic gem that’s been lovingly reimagined as a community gathering space. Owners Doug and Phoebe Pedersen envisioned more than just four walls, wood beams, and cocktails; they saw the chance to create something that Bend had been thirsting for—a vibrant, eclectic hangout where everyone belongs. Dogwood has transitioned and transformed into a destination unlike any other in town—part lounge, part courtyard food haven, and fully an experience not to be missed. 

“We wanted to build something where creativity, craft, and community come together,” says Doug. “Dogwood is more than just a bar—it’s a vibrant gathering place that inspires connection and celebration.” And it shows. Inside, the space is colorful, warm, and welcoming, with cozy corners, a sprawling bar, and plenty of comfy stools and private nooks. During the day, it’s the perfect hang for a laid-back lunch with a cold beer, while the nights glow with energy as lighting and music transform the space into something entirely different. It’s a gathering spot that lives two lives, both worth exploring.

Of course, true magic still happens in the glass. Dogwood’s reputation for seasonal, inventive craft cocktails remains untouchable. Think of fresh, local ingredients and wild imagination. Take the Absinthe Minded, a hypnotic mix of rye whiskey, CBD-infused absinthe, and pomegranate. Or the Juan Connery—a smoky, citrusy fusion of Scotch, Pimm’s, chipotle and lemon. Craving a tropical getaway? The Thai One On delivers a basil-kissed, matcha-laced escape in every sip. And for fans of earthy, bold flavors, Up In Smoke, with mezcal and tart ruby red grapefruit, is a standout.

The menu doesn’t stop at high-proof punch. There’s something for everyone with low-ABV options and a thoughtful zero-proof cocktail list that includes hits like the Carmine Spritz and the Funky Cold Modena—a tangy, berry-forward concoction sweetened with balsamic reduction. For daytime sipping, Dogwood offers coffee drinks and Day Drinks like the Spanish Coffee and Tokyo Toddy. Weekend-only cocktails include the spicy Firestarter, featuring a house-made five-spice Bloody Mary mix blended with a buzzy fusion of vodka and chili-crisp-infused tequila. Happy Hour happens every Tuesday through Friday from three to five p.m., when the already-welcoming vibe gets even more enticing.

What truly sets Dogwood apart is its commitment to connection and community. The Pine Shed courtyard, illuminated with lights and pulsing with the conversation of connection, plays host to a rotating lineup of some of the region’s most exciting food trucks. Curated by the Dogwood owners with an eye toward diversity and culinary creativity, the trucks offer a global smorgasbord of flavors. Among the rotating residents:

Dinky Dau—Asian-inspired bánh mì, rice bowls, and crave-worthy snacks

The Dominican—Authentic Dominican empanadas, la bandera, and chicharrón

On a Wing & a Crêpe—Fusion comfort food with flair

Stone Pine Pizza—Artisan wood-fired pies 

‘Wich Doctor Sandwich Co.—Hearty, inventive sandwiches

Sopa—Soulful, spicy Mexican classics

With the culinary load handled by this ever-changing cast of carts, Dogwood can focus on what it does best: delivering a truly immersive experience. “We’ve always taken the road less traveled,” says General Manager Sean Lawrence. “Now we have a much bigger space to explore the possibilities, including a full outdoor patio. If you’re interested in an eclectic collection of food carts, hearing music you’re not hearing anywhere else, and just experiencing something a little outside the box with a worldly influence, Dogwood at the Pine Shed is the place.”

Dogwood isn’t just a great spot to grab a drink or a bite; it’s a cultural hub, with weekly events that cater to Bend’s ever-growing creative and curious crowd. From artisan markets and pop-ups to night markets, Industry Nights, and summer Latin Nights where you can learn to salsa dance, there’s always something happening. And when the sun goes down, the tempo rises with live DJs spinning eclectic sets that turn Dogwood into one of the liveliest nighttime venues in town. As Doug puts it, “I love that it’s such a melting pot in the new location, and I love making a cocktail bar approachable. The sky’s the limit. I feel like I own several businesses in this one space.” It’s that multi-faceted spirit that keeps people coming back. Whether you’re in the mood for an afternoon spritz in the courtyard, a candlelit cocktail in a quiet corner, a dance party under the stars, or a stroll through a night market, Dogwood has something to offer to every kind of guest.

In a city known for beer and outdoor adventures, Dogwood at the Pine Shed is carving out its own niche, celebrating the whimsical, the creative, and the communal. It’s not just a bar. It’s not just a venue. It’s a heartbeat for the Central District, also known as the Makers District. If you haven’t been yet, you’re missing one of Bend’s most exciting transformations. Step inside, take a sip, and see why Dogwood isn’t just a spot on the map—it’s a destination.

Dogwood at the Pine Shed; 812 NE 2nd Street, Bend; (458) 666-2810; dogwoodatthepineshed.com; Open Tuesday to Sunday, 11 a.m. until late (closed Mondays); Happy Hour: Tuesday to Friday, 3 to 5 p.m.; Follow @dogwoodatthepinesheddogwoodbend on Instagram for event updates and menus.